Cherry, Strawberry and Blueberry Crisp

Cherry, Strawberry and Blueberry Crisp

Last summer Dad found these amazing crisps and cobbler mixes to carry at our market.  The thought of making desert without a lot of ingredient mixing appealed to me right away.  Remember, I’m not really into baking.  I’ll share a little secret, my husband was constantly making the peach cobblers last year because they were so easy and delicious!  I think he was making them at least once a week!  I may or may not  have had a bit of it for breakfast last summer.

Customers really seemed to enjoy these crisps and cobbler mixes as well.  We’ve been getting a lot of requests for them lately with all the yummy summer fruit, so I went ahead and placed an order this morning.  We should have them in stock by Saturday.

To make the “Berry Crisp”, I used 1 container of strawberries, 1 container of blueberries and 1 container of cherries. After thoroughly rinsing the fruit, I sliced the strawberries and pitted the cherries.  I almost didn’t add the cherries, but decided they would be worth the work.  Layer the fruit on one ungreased baking sheet.   The instructions said to add 5 tablespoons of softened butter to the mix and sprinkle it over the fruit.  Done.

Pre-heat oven at 400 F and bake for 25-30 minutes.  We were a bit impatient so ours was in there for 25 minutes.  The smell of the berries and the sugar/cinnamon from the mix was intoxicating.

This is the kind of dessert I like to make.  You can literally put in the oven while you are eating dinner and enjoy a wonderful homemade dessert after.   Everything you need is in the bag.  Just mix with some butter, add your fruit and you are done!  Notice I used the Apple and Fruit Crisps mix.  It doesn’t matter, the label says you can use any kind of fruit.  I think next time I’ll try pineapple and mango.

  • What’s your favorite summer dessert?
  • Do you prefer crisps or cobblers?
Be Sociable, Share!
by Xiomara (182 Posts)

Hi! I'm Xiomara. My love for strawberries started at a young age. As a child growing up in Puerto Rico, eating strawberries was a special treat. Fast forward to 2007, we packed our home and moved to Plant City, the winter strawberry capital of the world.


Comments

comments

Powered by Facebook Comments

One Response to “Cherry, Strawberry and Blueberry Crisp”

  1. Jessica says:

    That looks delicious! Will try soon. :)

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

CommentLuv badge

Enter your email address:

Delivered by FeedBurner